An overview of the interactions between food production and climate change
Dr Donkor, Felix Kwabena
Lecturer
| fkdonkor@uew.edu.gh |
An overview of the interactions between food production and climate change
Publication Year
2022
Article Title
An overview of the interactions between food production and climate change
Journal
Science of the Total Environment
Volume
838
Issue Number
3
Page Numbers
156438
DOI
Abstract
This paper provides an overview of how聽听颈苍蹿濒耻别苍肠别蝉听聽and also illustrates the impact of聽听辞苍听. To perform such an overview, the (inter)link between different parts of the food supply chain continuum (agriculture production,聽, food processing, food transport and storing, retail food, and disposal of food waste) and climate change has been investigated through a聽. Besides UN聽聽(SDG) 13, associated with climate change, other SDGs that are associated with this overview are goals #1, #2, #3, #6, #7, #12, and #15. Based on the evidence gathered, the paper provides some recommendations that may assist in efforts to reduce the climate-related impacts of food production.